Nikka Coffey Grain stands as a unique Japanese single-grain whisky, predominantly distilled from corn within a Coffey still. Crafted with th...

Nikka Coffey Grain is a distinctive grain whisky crafted in Coffey stills at Miyagikyo. Predominantly made from corn, it offers a sweet, smo...

Using the two Coffey stills at the Miyagikyo distillery, which were imported from Scotland to Japan in 1963, Nikka have produced a number of...

Nikka have produced a new whisky that has been still at the Miyagiko distillery which were imported from Scotland to Japan in 1963 They have...

This Japanese grain whisky has been distilled in a Coffey still, a traditional and rare patent still Nikka imported from Scotland in 1963. A...

Nikka Coffey Grain Japanese Whisky 0.7L (45% Vol.) Purchase your favourite Brands at Urban Drinks!...

The Coffey still is the worlds first patented continuous still. Masatake Taketsuru learnt how to distill grain whisky first hand from crafts...

A release of grain whisky from Japans Nikka, produced mainly from corn using one of their continuous Coffey stills. Rather than the rare and...

Nikka Coffey Grain Whisky The Coffey Still is the worlds first patented continuous still invented by Mr. Aeneas Coffey in 1830. Masataka Tak...

Nikka Coffey Grain Japanese Whisky - Using the two Coffey stills at the Miyagikyo distillery (named after its inventor Aeneas Coffey - not t...

Nikka Coffey grain whisky is very aromatic, notes of tropical fruit, plenty of juicy candied fruit, mango & coconut. Rich tropical fruit on...

There is no coffee in this, its named after the type of still. A grain whiskey but very tasty indeed. Sweet, fruity flavours of melon, grape...

The Nikka company was set up by one of the Godfathers of Japanese Whisky, Masataka Taketsuru. Masataka was an organic chemist and was the fi...

Nikka Coffey Grain is a complex whisky with a mellow and sweet taste that originates from the grain itself. This expression from the Tokyo b...

A complex grain whisky from Tokyo-based Nikka Distilling Co.This expression has a mellow and sweet taste originating from the grain itself....