Stauning Bastard is a rye whisky made purely of local ingredients, malted on the floor at the distillery and double-distilled in flame-heate...

3 years in Virgin American oak, 6 months finishing in ex-Oro de Oaxaca Mescal casks. Tasted: Aug 2021 The nose opens with some obvious Mesca...

A particularly intriguing expression here from Denmark! Staunings Bastard is a rye whisky, made using locally-sourced rye grain, which was i...

Brought to us from Denmark, this release from the Stauning Whisky team is hand crafted with local ingredients and then aged inside Charred A...

Double-distilled rye whisky aged for 3-4 years in toasted virgin American oak casks before being finished for 3 months in ex-Mezcal casks, r...

Stauning Bastard is a rye whisky crafted exclusively from local ingredients. Malted on the distillerys floor and double-distilled in flame-h...

Stauning Bastard, a rye whisky made purely of local ingredients, malted on the floor at their distillery and double-distilled in flame-heate...

The wind from the North Sea mixes blood with the desert of Mexico in this double-distilled rye whisky aged in old Mezcal casks. An illegal l...

From Stauning Whisky of Denmark comes this interesting dram. A rye whisky hand crafted with exclusively local ingredients, twice distilled a...

Stauning Bastard is a whirl-wind romance mixing the wind from the North Sea with the hot-blooded desert of Mexico. An illegitimate love affa...